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Pasta, Yes, but ... Pappardelles and so much to do, with TRINACRIA BLANCHE truffle flakes, a classic, a sure bet ...
INGREDIENTS: 2 people (20mn)
- Pappardelle "De Cecco" pasta (5 or 6 nests)
- Isigny fresh cream (5 tablespoons)
- Colza or sunflower oil (2-3 tablespoons)
- Arugula salad (decoration or more)
- Cherry tomatoes (decoration or more)
- WHITE TRINACRIA truffle flakes (2 or 3 rounded teaspoons)
- 2 cl of white or Rosé wine
- Parmesan pieces
- Salt
PREPARATION:
Buon Appetito